A matcha powder produced in the OKABE region of SHIZUOKA, an area very close to majestic Mount Fuji famous for its depiction in Hiroshige’s Japanese print collections.
The cool and bracing climate of the region’s hillsides and the pristine waters of the ASAHINA river yield the mellow, full flavor of matcha.
The vivid green colour and rich flavour of “Fuji no Haru” matcha make it ideal for confectionary, drinks and cooking.